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SET VEGETARIAN

MIXED STARTERS

PAG CHOOP

Mixed vegetables in batter

PO-PIA

Crispy spring rolls filled with

Vermicelli and vegetables

 

KRA THONG TONG

Crispy little baskets with diced

Vegetables topped with a cashew nut

 

ALL STARTERS SERVED WITH DELICIOUS THAI DIPS

 

Soup

Tom yam had

Mushroom soup, seasoned with Thai herbs

 

MAIN COURSE

GAENG PAG

Vegetables cooked in a red curry sauce

With basil and coconut cream

 
HED PAD KHING

Fish topped with sweet and sour sauce

Spring onion red pepper and ginger

DOW HOO PAD GRAPOW

Bean curd stir-fried with chilli.

Spring onion and Thai basil

 
PAD PAG NAM MAN HOI
Stir-fried mixed vegetables with oyster sauce

 

KAOW SUAY

Thai fragrant rice

£21.95 per person

MINIMUM OF TWO PERSONS

 

ALL FOOD IS INDIVIDUALLY COOKED TO YOUR OWN TASTE WHEN YOU ORDER

Service Charge Not Included

=Vegetarian Dish = Less Spicy = Medium Spicy = Very Spicy
 
 
Siam Thai Restaurant, 1 Horse Street, Chipping Sodbury, Bristol, BS376DA.
TEL: 01454 850095  FAX: 01454 320700
© 2002 Siam Thai Restaurant Design by WEBDESIGNS