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SET MENU C

MIXED STARTERS

SATAY GOONG
Skewers of large prawns

SEE KRONG MOO B.B.Q.

Spare ribs cooked with garlic

PEPPER, SOY SAUCE

 

SECOND COURSE

BED TORD GROB

Crispy fried duck served with
Honey and tamarind sauce
 

ALL STARTERS SERVED WITH DELICIOUS THAI DIPS

 

MAIN COURSE

GAENG NUA

Sliced beef cooked in a

Red curry sauce and coconut cream

 
GAI GRA TIEM

Slices of chicken seasoned with garlic

And black ground pepper

 

MOO PAD GRA POW

Slices of pork with

Spring onion chilli Thai basil

 
PAD PAG NAM MAN HOI
Stir-fried mixed vegetables with oyster sauce

 

KAOW SUAY

Thai fragrant rice

£26.95 per person

MINIMUM OF TWO PERSONS

ALL FOOD IS INDIVIDUALLY COOKED TO YOUR OWN TASTE WHEN YOU ORDER

Service Charge Not Included

=Vegetarian Dish = Less Spicy = Medium Spicy = Very Spicy
 
 
Siam Thai Restaurant, 1 Horse Street, Chipping Sodbury, Bristol, BS376DA.
TEL: 01454 850095  FAX: 01454 320700
© 2002 Siam Thai Restaurant Design by WEBDESIGNS